Unleashing Your Creative Genius

Unleashing Your Creative Genius

Professor Sam Miller discusses how to develop and sharpen the skills and behaviors that drive creativity and entrepreneurial innovation for general business and innovation-minded people looking to grow creatively. In his lectures, he incorporates the seven Da Vincian principles as laid out in the reading from How to Think Like Leonardo Da Vinci: Seven Steps to Genius Every Day by Michael J. Gelb.

Congratulations

Presented by Sam Miller

You’ve now completed all four parts of the Kylemore Book Club series, Anticipatory Innovation — Capitalizing on Change in Turbulent Times. 

We look forward to seeing you back for the next Kylemore Book Club. In the meantime, be sure to check out the other series, podcasts, articles, and videos on ThinkND.

Becoming Entrepreneurial

Presented by Sam Miller

Professor Sam Miller introduces the idea of entrepreneurial identity and innovation and tackles the question of “What is it like to BE entrepreneurial?”

The Attributes of Creative Genius

Presented by Sam Miller

Prof. Miller introduces seven Da Vincian principles as discussed in the reading for this week by Michael J. Gelb and connects them to entrepreneurial foresight. 

Reflection & Discussion Questions

Presented by Sam Miller

  • As an individual, how can you constructively question your unexamined assumptions about categorizing yourself and others?
  • What categories do you use to describe yourself? What categories do you use to describe others?
  • How can societies avoid the dangers of stereotyping? How can societies and cultures seed and employ full-spectrum thinking in order to make the future a better place and space?
  • As an organization, how can you categorize mindfully and in ways that draw out the best in people rather than boxing them in? How can you consider a broader range of business and social value that you might deliver?
  • Get more information about the Strategic Foresight Programme at Kylemore with Sam Miller

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Presented by Sam Miller

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